Fisherman’s Market in The Harbor

A handful of fishermen can be found on the City Pier (opposite Brophy’s) every Saturday selling crab, rockfish, ling-cod, urchin, abalone (sustainably farmed), and other catch of the day items – with unbeatable prices and unsurpassed freshness and quality.

Hours: 7:00 – 11:00 AM every Saturday, year round

Read about a trip to the Saturday Fisherman’s Market here

Vendors of the Saturday Market, Summer 2017:

• Paul Teall — rockfish, ling cod, rock crab and kellet’s whelk

• Ron Evon/Stephanie Mutz/Harry Liquornik — live urchin

• The Cultured Abalone — live abalone and ogo seaweed

• Donna and Cliff Kent — halibut, filleted or whole

• Garret Rose — black cod and thornyhead (coming soon!)

You can call or text vendors in advance to pre-order or ask questions:

• Paul Teall – (805) 455-5794

• Stephanie Mutz – (805) 708-4969

• Ron Evon – (805) 729-7688

• The Cultured Abalone farm (Doug) – (805) 729-4830

• Donna Kent – (805) 886-8431